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3% Nero d'Avola, 26% Valdiguié, 16% Petite Sirah, 3% Colombard, 2% Carignan dry farmed in Mendocino, CA. Take a trip down a meandering coastal trail with notes of warm spice and wild berries. This field blend of mostly dark-fruited grapes is made in a very light style for balance.
3% Nero d'Avola, 26% Valdiguié, 16% Petite Sirah, 3% Colombard, 2% Carignan dry farmed in Mendocino, CA. Take a trip down a meandering coastal trail with notes of warm spice and wild berries. This field blend of mostly dark-fruited grapes is made in a very light style for balance.