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This orange wine is a blend of several grape varieties including Chardonnay, Albariño, Grenache Blanc, Ribolla Gialla, and Sauvignon Blanc, sourced from historic vineyards in Mendocino County, California. The maceration periods range from five days to two weeks, resulting in a vibrant wine with layers of flavors including apple, pear, quince, and a touch of floral notes from Orange Muscat. This wine is characterized by its juicy freshness, light body, and low alcohol content.
This orange wine is a blend of several grape varieties including Chardonnay, Albariño, Grenache Blanc, Ribolla Gialla, and Sauvignon Blanc, sourced from historic vineyards in Mendocino County, California. The maceration periods range from five days to two weeks, resulting in a vibrant wine with layers of flavors including apple, pear, quince, and a touch of floral notes from Orange Muscat. This wine is characterized by its juicy freshness, light body, and low alcohol content.